Home / Dallas News / A new restaurant is bringing Mexico-style, wood-fired rotisserie chickens to Irving

A new restaurant is bringing Mexico-style, wood-fired rotisserie chickens to Irving

Chicken Pullita is bringing its wood-fired rotisserie birds to Irving.

The North Texas fast-casual chain opened a new spot this month on Airport Freeway in a former Taco Bueno, which closed in December 2018.

Chicken Pullita serves half and whole chickens, paired with charro beans, salsa, grilled onions and tortillas. The chickens are cooked on rotisseries over natural pecan wood.

Jose Rodriguez, an administrator for the restaurant, said Chicken Pullita takes its cue from restaurants in Mexico known for juicy rotisserie chickens.

Its menu also includes quesadillas, flautas, burritos and other meats, such as ribs, pastor and barbacoa. The restaurant soon plans to add breakfast tacos to the mix.

Chicken Pullita also has locations in Fort Worth, Arlington and Garland. Those restaurants go by Pollos La Pullita.

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