Cooking With ABC13 sponsored by Goya

Recipe: Deviled Eggs

Ingredients:

– One dozen eggs
– cup GOYA mayonnaise
– 2 tsp GOYA vinegar
– 2 tsp mustard
– tsp GOYA salt
– tsp GOYA pepper

Toppings:
– GOYA paprika
– GOYA green olives, sliced
– GOYA black olives, sliced
– GOYA capers
– GOYA hot sauce
– GOYA sliced jalapenos
– Crumbled cooked bacon

Instructions

– Place eggs in a single layer in pan. Cover with water by at least an inch. Bring water to a boil and boil for 10 minutes.
– Cool, shell, and halve lengthwise. Remove and save yolks.
– Mash yolks in bowl. Mix in mayonnaise, vinegar, mustard, salt, and pepper.
– Refill whites with deviled yolk mixture – either by teaspoons full or by piping
– Garnish with whatever toppings you like!

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